241. Nuclear radiation in food and agriculture
Author: / W. Ralph Singleton
Library: Central Library and Archive Center of shahid Beheshti University (Tehran)
Subject: Atomic energy in agriculture,Plant physiology,Radioisotopes,Food - Preservation
Classification :
630
.
72
Si-N
242. Nuclear radiation in food and agriculture
Author: / Princeton, N.J. van
Library: Central Library of Campus 1 Technical University of Tehran (Tehran)
Subject: Atomic energy in Agriculture,Plant physiology,Radioisotopes,Food--preservation
Classification :
S
589
.
S5
243. Operations in food refrigeration
Author: edited by Rodolfo H. Mascheroni.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cold storage.,Food -- Preservation.,Refrigeration and refrigerating machinery.
Classification :
TP372
.
2
E358
2012
244. Organic acids and food preservatio
Author: / Maria M. Theron, J.F. Rykers Lues
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food--Preservation,Organic acids.,Electronic books.--lcsh
245. Organic acids and food preservation
Author: / Maria M. Theron, J.F. Rykers Lues
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Food--Preservation,Organic acids.
Classification :
TP371
.
2
.
T446
2011
246. #Organic acids and food preservation
Author: #Maria M. Theron, J.F. Rykers Lues
Library: Central Library of Esfehan University of Technology (Esfahan)
Subject: Food -- Preservation ،Organic acids
Classification :
#
TP
،#.
T446
،#
2011
247. Packaging for food preservation
Author: Matteo Alessandro Del Nobile, Amalia Conte
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Packaging,Food-- Preservation
Classification :
TP374
.
D45
2013
248. Packaging for food preservation
Author: Del Nobile, Matteo Alessandro.
Library: (Semnan)
Subject: Packaging ، Food,Preservation ، Food
Classification :
TP
374
.
D45
2013
249. Packaging for nonthermal processing of food
Author: Jung H. Han
Library: Library of Razi Metallurgical Research Center (Tehran)
Subject: Packaging ، Food,Preservation ، Food
Classification :
TP
374
.
P328
2007
250. Packaging for nonthermal processing of food
Author: edited by Melvin Pascall, Ohio State University, Columbus, US, Jung H. Han, University of Illinois, Frisco, US
Library: Library of Razi Metallurgical Research Center (Tehran)
Subject: Packaging ، Food,Preservation ، Food
Classification :
TP
374
.
P328
2018
251. Pertes de masse des denrees alimentaires, au cours de la refrigeration, de la congelation, du stockage, et du transport. Weight losses in foodstuffs, during chilling, freezing, storage, and transport
Author:
Library: Central Library of Sharif University of Technology (Tehran)
Subject: ، Food-- Preservation-- Congresses,، Food-- Storage-- Congresses,، Breakage, shrinkage, etc.-- Congresses
Classification :
TX
601
.
I5
252. Physical-chemical properties of foods
Author: \ / Aichatou Musavu Ndob, Malik Melas, Andre Lebert.
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food industry and trade,Food- Preservation
Classification :
TP248
.
65
.
F66N3
2015
253. Physical principles of food preservation
Author: / Marcus Karel,Daryl B. Lund
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Food -- Preservation
Classification :
TP371
.
2
.
K37
2003
254. Physical principles of food preservation
Author:
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food--Preservation
Classification :
TP
,
371
.
2
,.
K37
,
2003
255. Physical principles of food preservation
Author: Karel, Marcus
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Preservation ، Food
Classification :
TP
371
.
2
.
K37
256. Physical principles of food preservation
Author: Karel, Marcus
Library: Central Library of APLL (Tehran)
Subject: ، Food - Preservation
Classification :
TP
371
.
2
.
K3
P4
2003
257. Physical principles of food preservation
پدیدآورنده : Karel, Marcus
موضوع : ، Food- Preservation
۳ نسخه از این کتاب در ۳ کتابخانه موجود است.
258. Physical principles of food preservation
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Food ; Preservation ;
259. Pickles, chutneys and preserves
Author: Vasantha Moorthy,
Library: Library of Urmia University of Technology (West Azarbaijan)
Subject: Pickles,chutney,food - preservation
Classification :
TX
,
724
.
5
,
P4M667
,
2004
260. #Post-harvest physiology and crop preservation
Author: #edited by Morris Lieberman
Library: Central Library of Esfehan University of Technology (Esfahan)
Subject: Food crops -- Physiology -- Congresses ،Food crops -- Preservation -- Congresses
Classification :
#
SB
،#.
N37
،#
1981
